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Tenuta Vitiano

Vitiano Rosso

Rosso Umbria IGP

TASTING NOTES

The wine has an intense red color with violet reflections. The aroma has fruity notes in great balance with the sweetness of the wood. The taste is strong, round, pleasant with a rich and harmonic finish.

Sedimentary, rather clayey and calcareous.

10 ha

200 metres above the sea level

  • Years

    Dal 2017 al 2021
  • Production area

    Montecchio, Orvieto
  • Grapes

    Sangiovese , Merlot , Cabernet
  • Annual production

    30.000
  • Sizes (ml)

    750
  • Serving temperature

    14 - 16 °C
Recipes

The stew

Make a chopping of all ingredients. Let flavor the meat (chicken or venison) for one day with all these ingredients. Cook the meat in a pot and simmer with white wine. When completely cooked, add green olives.

  • Duration:45 min
  • Level:Medium
  • Quantity:4 people
ingredients
  • Parsley
  • 1 glass of olive oil
  • 1 glass of vinegar
  • Rosemary
  • Capers
  • Onions
  • Sage
  • Anchovies
  • Garlic

DOWNLOAD THE PRODUCT SHEET

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